lllllllllllllllllllFebruary 29, 2024


Job Information

  • icon
    Salary BHD 3000-4000 / Monthly
  • icon
    Shift Morning
  • icon
    No. of Openings 1 opening
  • icon
    Job Level : Experienced
  • icon
    Job Experience : 0-2
  • icon
    Job Qualifications Any Graduation

Total no of applicants applied:


Job Description

Roles & Responsibilities

Job Description
Reporting to the Executive Steward, responsibilities and essential job functions include but are not limited to the following:
• Ensure the kitchen and back of the house is clean, well maintained and organized at all times
• Operate pot-washing machinery
• Maintain a hygienic working environment in accordance with Health Department regulations, Brand and Departmental Standards
Collects and removes trash from all areas of the Food & Beverage operation, adhering to the hotel travel path, ensuring to follow the established procedure for waste management, recycling and orca system

Desired Candidate Profile

• Ability to perform job specifications with attention to detail, speed, and accuracy
• Ability to operate, clean and maintain all equipment
• Ability to prioritize, organize, and follow through

Company Industry

Department / Functional Area

Job alerts

Receive emails for the latest jobs matching your search criteria